One of the earliest cultivated legumes, chickpeas have been part of the eastern diet for over 7,500 years. Enjoy Amisa chickpea crispbreads with your favourite savoury or sweet topping – for breakfast, lunch or as a snack.
White Rice Flour*, Chickpea Flour (15%), Yellow Pea Flour*, Sea Salt.
*=Certified Organic Ingredients
Nutritional info per 100g:
Of Which Saturates 0.4g
Of Which Sugars 1.72g