Nominated for the Soil Association’s ‘Nation’s Favourite Product Award’, this is a caramelly, earthy alternate to a chocolate nut spread.
Try it with chunks of banana or on warm crumpets……but we all know you’ll eat it straight from the jar!!
The Carob plant is a flowering evergreen shrub, usually from the Med (the one I use is Italian). High in calcium, zinc & iron, carob powder is slightly sweet and contains no caffeine.
Vegan | Organic | Paleo | No Added Sugar | No Added Oil | High Fibre | 100% Natural
Organic Ingredients: (allergens in BOLD):
CASHEW (37%), coconut, pumpkin seed, carob & pink Himalayan salt*. (* = verified non-organic)
NUTRITION / 100G:
Fat (saturated): 49g (21g)
Carbohydrate (sugars): 18g (7g)